Canada Day Parfaits


  • 3 cups of strawberries chopped,
  • 2 tbsp. sugar
  • 3/4 cup thawed cool whipp whipped topping, 2 cups vanilla nonfat greek-style yogurt, 1 tsp. maple leaf shaped sprinkles.


How to make:

  • Step 1: Toss chopped strawberries with sugar in medium bowl. Let stand for 30 minutes.
  • Step 2: Meanwhile, add cool whip to yogurt in separate bowl, stir gently until blended.
  • Step 3: Spoon 1/3 of the yogurt mixture evenly into 4 parfait glasses, cover with half the strawberries. Repeat layers. Top with remaining yogurt mixture and sprinkles.

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