The fall is perfect for apple picking. Other than pies, and apple sauce, here is a fun way to use the apples you have picked and brought home.
This recipe is quite simple, sliced apples drizzled with a nut butter and then sprinkle options of your choice.
How to assemble:
Leftovers (if there are any, can be stored in the refrigerator for up to three days).
Serve and enjoy